Use : This artisanal and organic sauce is a kind of « Japanese ketchup». In Japan, it accompanies a widespread dish called “tonkatsu” (breaded pork cutlets). Its texture is creamy and its taste is between ketchup and Worcestershire sauce. It goes perfectly well with grilled and breaded meats but also fries.

Allergens: Soybean, wheat

Ingredients : Organic Sugar (20,5%), Water (15%), Organic Rice Vinegar (15%), Organic Soy Sauce (12,5%), Organic Tomato (11%), Organic Onion, Organic Apple Vinegar, Salt, Organic Carrot, Starch, Spices, Malt Extract, Organic Garlic, Organic Ginger