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Umeboshi paste - 100g
Umeboshi paste is a Ume fruit based condiment (a type of apricot) popular in Japan.
Flavor: Sour and salty with a slight apricot taste.
Use: This paste can be used to bring fruity taste in salty preparations. It is delicious in vinaigrette, in sauces, with raw fish or rice.
Ingredients: Ume Plum (73,42%), Brine (Modified starch syrup 11%, Salt 10%, Honey 1%, Vinegar 1%) (23%), Alcohol (2%), Flavour enhancers (E621, E631) (0,8%), Sweetener (E955) (0,08%)
Preservation: Store in a cool , dark and dry place. Refrigerate after opening.
11.0
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